One Great Big Family Let’s not forget how important it is to smile, nod hello to the next person we see, and remember how important it is to come together as family…because that’s what we are…one family…one great big family. Love from your sister, Kate
Welcome to Art of the Pie
I'm so glad you found me! I love making pie and more than that, I love teaching pie making. At Art of the Pie® I want to show you that making pie is easier than you think and as American as...well, Apple Pie, Cherry Pie, Peach Pie, Chicken Pot Pie and more!
Where to start? If you are a well-seasoned pie maker or missed learning this time-honored craft when you were young, you will find some pie making tips and hints in my BLOG.
Then check out some RECIPES, or LEARN about the Art of the Pie® Workshops that thousands have attended and Pie Camp® that some pie makers return to year after year and has been featured in many publications!
I truly have been baking just about all my life and I'm so excited to share with you my knowledge, recipes and skills.
While you're here, enjoy some pie history and TRIVIA, too.
There’s usually a pie on the kitchen counter at Pie Cottage so, come on in, pull up a chair, sit a spell, and of course, enjoy a piece of pie!
I hope you will join me!
Be Happy, Make Pie!
Kate McDermott, Pie Maker
Not All Measuring Equipment is Equal
Not All Measuring Equipment is Equal Not all measuring equipment is equal. When a cup is not a cup, or a tablespoon a tablespoon, or teaspoon a teaspoon…well, this is something that many of you who have been to Pie Camp® will recall me talking about before we start to measure out the flour, salt, […]
It Was Great!
It Was Great! It was great! Absolutely fantastic actually. As I mentioned in my last post, I took the rest of the day off from work on Book Three, and went to see Sir Elton John perform on his epic farewell tour–over 300 concerts around the world between 2018 and 2021. I can’t imagine how […]
We Love Our Work
We LOVE Our Work In my kitchen, I have a small handwritten sign on a cupboard that says, “3.14 It’s Pie Time,” and as you may expect, that truly is how I spend most of my time–prepping, making, cooking, baking, cleaning, and tidying as I bake, share, experiment, and write about Pie. I love…absolutely love…my […]
Transparent Pie
TRANSPARENT PIE I’d heard of it. Seen a few references in books. Searched in my personal pie library for recipes. Found just a few. Read them all. Closed the books. Slept on it. Slept on it some more. Put it on the back burner, so to speak, for months. Late yesterday afternoon I was inspired […]